Welcome to Zhouyu

Zhouyu is a Chinese kitchen that brings you the traditional flavours and cooking techniques from the provinces of Sichuan, Hunan and Canton.

Restaurant Amenities

Zhouyu stays true to traditional Chinese cooking methods, using the freshest local produce and saying a firm no to MSG

Zhouyu Gallery

Our Specialties

Fresh, Local Ingredients

Freshness is a hallmark of Cantonese cuisine, and one we adhere to at Zhouyu. Traditional Chinese dishes also use several vegetables local to India as well! Bottle gourd, brinjal and taro to name a few – with fresh, locally-sourced produce, we serve you food that heroes every ingredient, the Chinese way!

Balance of Yin & Yang

In traditional Chinese medicine, the balance of yin & yang in the body is believed to regulate a person’s physical, emotional and spiritual well being. Every dish at Zhouyu is diverse and centered around the concept of balance – of flavours, textures and colours, and even cooking styles.


At Zhouyu, we follow a strict ‘no MSG’ policy. In fact, we’ve managed to perfect the complexity of the traditional Chinese ‘Xian’ flavour by layering our ingredients through a precise process. A flavour captured beautifully in our house-made XO sauce, we think we’ve mastered the ‘Xian’ – no MSG required!

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